Amazing Apple Crisp

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Fall is one of my favorite times of the year. I can’t wait for the apples to ripen and the leaves to change color. Living in an area known for its apple orchards, I have a few favorite apple recipes. This simple and easy-to-make apple crisp recipe is the perfect seasonal treat. The best part? You probably already have all of the ingredients at home!

Dennis and my dad share the same birthday, and my brother’s is four days later. We recently had everyone over for a birthday dinner. Instead of cake, we topped off our meal with apple crisp. One pan was the perfect amount for the six of us adults, although I did force Rory to finish up the last little bit so I didn’t have to save it. There may be a little of my grandmother in me after all!

We had visited our local apple festival the day before the birthday dinner, and baby Josh and I shared a small plate of apple crisp from the Hartford Methodist Church booth. It was so good! When I was deciding what to make for the dinner, I remembered how the warm baked apples and the crunchy sweet topping had tasted the day before, and I decided to bake an amazing apple crisp of my own for dessert.  It was the perfect choice!

We had great fun with the babies at our local apple festival. To read about our trip to the Hartford Apple Festival with the grandbabies, click here.

Apple Crisp

This easy apple crisp recipe is perfect for fall!

Course Dessert
Cuisine American
Keyword apple crisp
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 6 people
Calories 351 kcal

Ingredients

  • 6 medium apples
  • 1 tbsp lemon juice
  • 1 tbsp water
  • 3/4 cup brown sugar firmly packed
  • 1/2 cup flour
  • 1/2 cup oatmeal
  • 1 tsp cinnamon
  • 1/2 cup butter softened

Instructions

  1. Preheat oven to 375 degrees Fahrenheit. 

  2. Choose firm, crisp apple varieties, such as Cortland, MacIntosh, or Honey Crisp. I prefer Cortland or Winesap.

  3. Peel and core apples. While you can use a a sharp paring knife, it is much quicker with an all-in-one apple peeler-corer.

  4. Place apples in an 8 x 8 or 9 x 9 pan and sprinkle with the lemon juice and water. 

  5. Mix dry ingredients (brown sugar, flour, oatmeal, and cinnamon together in a small bowl. Add softened butter, mixing until the ingredients are crumbly.

  6. Sprinkle mixture over apples. 

  7. Bake at 375 degrees for 45 minutes. The apples should be tender when done.

  8. Enjoy!  

    For even more deliciousness, pair the warm apple crisp with vanilla ice cream.

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57 Replies to “Amazing Apple Crisp”

  1. I’ve never had apple crisp before, saving it. Seems like a perfect recipe for chilly weather which will start soon in the UK. Thank you for this delicious recipe.

  2. Tracy, this looks soooooo good! I love fall desserts. Actually love everything about fall! I am imagining how delicious this must be with a big scoop of vanilla ice cream perched on top!

  3. I am huge fan of sweet dishes.This look yummy. I have never tried this apple crisp, going to try this in coming weekend. Hope, I would be able to make this tasty !

  4. Looks delicious! I don’t have a sweet-tooth really, but I love apples and all of the amazing recipes that include them in the fall! Thanks for sharing!

  5. Mmm that does look pretty amazing! My husband and I love apple pies so I bet we’d love this as well, I’ll have to this recipe out.

  6. That seriously looks so delicious. Yes, fall is coming (like GOT winter is coming) haha. But, I do love the fall foods. I tend to make more dishes that involve squash during that season. Anyhow, i’m book marking this page as a good recipe to make.

  7. Hummmm I think I could even smell it…hehehe This looks delicious! And it is so easy to make! I don’t really like spending hours in the kitchen with complicated recipes. Definitely saving this one to try.

  8. I loveee apple crisp and haven’t had it in forever! Makes me reminisce on every Thanksgiving when my aunt would bring the desserts, with an apple crisp usually in tow. Then topping it with whipped cream! Yum! Might have to try this recipe out in this little camper of ours 😉

  9. This look amazing! I love apple crisp. I never thought to eat this instead of a cake for my birthday, but I love that idea! I much prefer apple crisp over cake.
    Candice @littlestepsbighappy.com

  10. We love apple crisp and this recipe looks amazing! We always pick apples during fall and love the taste of a freshly picked apples. Can’t wait to try this recipe!

  11. I learnt how to make apple crisp from a very dear friend. Unfortunately, she passed away due to cancer and now the dish is so so dear to me. Whenever, I went to her place for meals, apple crisp would be there and yes we enjoyed it with vanilla ice cream. Recently, I taught her daughter how to make the dessert.

  12. I shouldn’t have read this so close to bedtime – now my taste buds have gone crazy. I love appley things and this looks delicious.

  13. My absolute favorite is apple crisp. This reminds me of a pie place out by me on Long Island (NY) that makes the best apple pies. They weigh a ton and the line is out the door every weekend. I am definitely making this over the weekend. Thank you, now I’m hungry.

  14. This looks delicious!! I love the step by step instructions with the pictures. For somebody who isn’t good at baking, like me, this is perfect! I’m going to try it. Thank you!

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